Chef Philippe Lebreux will cook for you in a convivial atmosphere & the front of house team will make you feel welcome and at ease in this quaint little bistro. For the first time in 34 years, Chef Philippe is bringing your favourite meals straight to your dining table, takeaway now available! Take the first bite, close your eyes, and be transported to old world France with classic and traditional French cuisine that dances on the palate and caresses the soul.
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An excellent menu thoughtfully prepared by the chef Philippe Lebreux, matched by a very good wine list, carefully selected by David Reberger, and good company, all contributed to a successful day. On arrival, while catching up with members and friends, a glass of Piper Heidsieck Brut NV, was served, well appreciated by all of us.
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