Sealevel Restaurant
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Sealevel Restaurant
We aim to serve our guests high quality food & wine, with friendly & efficient service. We enjoy serving our customers & we appreciate their patronage. We are proud of our restaurant & our restaurant is a reflection of everything we have learned & continue to learn over the past 19 years since our establishment.

At Sealevel, our aim is to deliver a truly memorable dining experience. Our contemporary menu is always evolving, with our Head Chef Nathan Allouche and his dedicated team striving to create something new each time you dine with us. Sealevel is the place to be for your next function, party or event of any size big or small!
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With panoramic ocean views over Cronulla beach, the Allouche family first opened the doors of Sealevel Restaurant in 1997. Offering a fresh modern Australian menu with culturally diverse influences and a focus on seafood, our aim is to give you a rich experience evoking all of the senses. Food is our passion and our menu is a reflection of everything we love about dining out.
Functions & Events
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We understand the importance of delivering an event to exceed our guests' expectations. Sealevel is the perfect setting for all modes of corporate events, wedding receptions and cocktail parties. We approach our functions with a flexibility and individuality that is refreshing to our customers. We strive to ensure seamless organization of your function so that you can relax and enjoy your occasion.
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