Business Details
50 Years
experience
Your Trusted Butcher in West Hoxton for Premium Meats
Campisi Butchery has been a cornerstone of the West Hoxton community since 1976, delivering premium meats with unwavering commitment to quality and tradition. Founded by Giuseppe (Joe) Campisi, our family-run business combines decades of expertise with a passion for sourcing the finest Australian produce. We specialise in free-range, organic, and gourmet meats, including award-winning Southern Italian smallgoods, salumi plates, and handmade sausages. Our dedication to excellence extends to ready-to-cook meals crafted daily, ensuring convenience without compromising on taste.With a focus on customer service and community, we serve both retail clients and the hospitality industry, maintaining rigorous food safety standards and ethical sourcing practices. Our teams deep knowledge and hands-on approach ensure every customer receives tailored advice and exceptional products that meet their culinary needs.
Services
Beef
Pork
Lamb
Chicken
Small Goods
Salumi Plates
Sausages
Ready-to-Cook Meals
Cured Meats
Game Meat
Details
- Year established: 1976
Highlights and features
- 45+ years of expertise in premium meat sourcing and butchery.
- Family-run business with a focus on ethical and local producers.
- Award-winning Southern Italian smallgoods and salumi plates.
- Comprehensive range of free-range, organic, and gourmet meats.
- Dedicated customer service with tailored product recommendations.
Services
Beef
Our beef selection features prime cuts like tenderloin, ribeye, and sirloin sourced from ethical Australian producers. Each cut is aged to perfection, ensuring exceptional marbling and tenderness. Ideal for grilling, roasting, or slow-cooking, our beef caters to both everyday meals and gourmet occasions.
Small Goods
Handcrafted smallgoods include salami, prosciutto, coppa, and pancetta, made using traditional Southern Italian recipes. These artisanal products are cured to perfection, offering rich flavours for charcuterie boards or culinary enhancements. Award-winning quality with nationwide recognition.
Ready-to-Cook Meals
Daily-prepared meals feature gourmet meats like crumbed schnitzel, veal involtini, and marinated quail. Each dish is crafted for convenience without compromising taste or quality, perfect for busy households or quick entertaining solutions.
Sausages
Handmade sausages use natural casings and premium cuts like pork & fennel, chorizo, and lamb & mint. Flavoured with house blends, our sausages deliver authentic taste. Available in mild, hot, and gourmet varieties for BBQs or home cooking.
Game Meat
Specialty game meats include venison and quail, sourced from sustainable producers. Perfect for adventurous palates or restaurant menus, these lean, flavourful cuts offer unique culinary opportunities through roasting, grilling, or slow-cooking methods.
Questions
What makes Campisi Butchery different from other butchers?
We combine 45+ years of family expertise with ethical sourcing and artisanal techniques, offering premium free-range meats and award-winning smallgoods crafted using traditional recipes.
Do you supply to restaurants and cafes?
Yes, we provide wholesale meat services to Sydney's hospitality industry, including gourmet cuts, smallgoods, and custom orders for commercial kitchens.
Are your meats ethically sourced?
All our meats come from Australian producers committed to free-range, organic, and humane farming practices, ensuring quality and ethical standards.
What are your trading hours?
We're open Monday-Friday 7:30am-5:30pm, Saturday 7:00am-1:00pm, and closed on Sundays.
Do you offer cooking advice or recipes?
Yes, we provide recipe cards, cooking tips, and staff guidance to help you prepare our meats to perfection, available in-store or on our website.
Reviews (4)
Daniele Mari
Dec 15, 2021
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Im an owner of an Italian restaurant in Panania. We purchase very little here, but when we do it is always Great . Ottimo lavoro.
Pamela Wachjo
Jun 19, 2021
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Exceptional service and excellent quality meat at reasonable prices. Staff were so happy to help with all of my requests. The best butcher in the South West, will not go anywhere else now because you can actually taste the superior quality in comparison to supermarket meat.Thank you so much guys.
Mary Landi
Jan 02, 2021
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Number one Best butcher in Sydney , everything you need fresh, deli beside , all I need stepping into italy love it
David Doolan
Apr 03, 2020
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Good range of meats but is very overpriced compared to most butchers in Sydney. especially for Smoking cuts.
