Business Details
Your Trusted Wholesale Meat Supplier in South Australia
My Butcher is a South Australian built and owned wholesale meat supplier dedicated to delivering premium quality produce to the hospitality and retail sectors. Our focus lies in sourcing and supplying top-tier South Australian meats, including 36 South Beef, Bultarra Australian Salt Bush Lamb, and Greenslade Free Range Poultry, alongside certified MSA products. With a commitment to excellence, we adhere to rigorous quality standards through our Meat Standards Australia accreditation and South Australian meat hygiene unit certification incorporating HACCP principles. We pride ourselves on understanding the unique needs of our clients, offering tailored solutions such as portion cutting, product sourcing, and prep chef services to enhance efficiency and reduce costs.Our reputation is built on satisfied customers who trust us to deliver consistent quality and exceptional service, ensuring their businesses thrive. By combining local expertise with a network of award-winning Australian producers, we guarantee a product range that meets the highest standards of tenderness, flavour, and integrity. Our team works closely with clients to develop menus, brand products, and create innovative solutions, acting as an extension of their operations to drive success.
Services
Wholesale Meat Supply
Portion Cutting
Product Sourcing
Prep Chef Services
Catering Solutions
Menu Development
Kitchen Efficiency Support
Function Food Preparation
Meat Product Customisation
Local Produce Sourcing
Highlights and features
- We offer MSA accredited and HACCP certified meat products for assured quality.
- Our team sources award-winning local and Australian brands for superior taste.
- We provide tailored portion cutting to reduce waste and improve costings.
- Our prep chef services streamline kitchen operations for hospitality businesses.
- We guarantee fresh, never frozen, pre-prepared cocktail function foods.
Associations and certifications
- Meat Standards Australia
- HACCP
What people say
Superior quality meats
Reliable delivery
Expert advice
Fresh never frozen
Tailored solutions
Services
Wholesale Meat Supply
We supply premium South Australian and Australian meats to hospitality and retail businesses. Our range includes 36 South Beef, Bultarra Lamb, and MSA-certified products. Our focus on quality ensures consistent tenderness, flavour, and grading for commercial kitchens and retailers.
Portion Cutting
We offer precise portion cutting tailored to client specifications. This service reduces kitchen waste and improves plate cost accuracy for restaurants and caterers. Portions are prepared fresh daily to maintain optimal quality and consistency.
Prep Chef Services
We handle pre-preparation tasks like burger patties, schnitzels, and kebabs to reduce kitchen labour costs. Our ready-to-cook products maintain quality while improving operational efficiency for busy commercial kitchens.
Catering Solutions
We provide pre-prepared cocktail function foods including meatballs, kebabs, and sausages. These fresh, never-frozen items are made to order with 30-hour notice, ensuring high-quality presentation and taste for events.
Product Sourcing
We source unique, hard-to-find meat products not available through standard suppliers. Our network includes award-winning brands like Mayura Wagyu and Thornby Lamb, ensuring access to premium Australian produce for custom requirements.
People
Tony Buckley
Managing Director
Tony Buckley leads My Butcher with extensive industry experience, sourcing premium Australian meats and building relationships with award-winning producers. He ensures the business maintains MSA accreditation and HACCP compliance while delivering tailored solutions to clients.
Stephen Cranwell
Sales Executive
Stephen Cranwell manages sales operations at My Butcher, connecting clients with premium meat products and customised kitchen solutions. With deep local knowledge, he supports businesses in reducing costs while maintaining quality standards.
Tze Khaw
Sales Representative
Tze Khaw provides dedicated sales support at My Butcher, assisting clients with product selection and portion-cutting specifications. He ensures timely delivery of fresh, high-quality meats to meet the demands of South Australian hospitality businesses.
Peter Meuret
Sales Representative
Peter Meuret offers expert guidance on My Butcher's product range, helping clients streamline kitchen operations through prep chef services. His focus on customer satisfaction ensures businesses receive tailored meat solutions that enhance efficiency.
Questions
What regions does mybutcher service?
We primarily service South Australia, supplying to hotels, cafes, supermarkets, and butchers across the state.
Do you offer custom meat portioning?
Yes, we provide portion cutting to your specifications, reducing waste and improving cost accuracy for commercial kitchens.
Are your products MSA certified?
Yes, we are a certified distributor for Meat Standards Australia (MSA) products, ensuring consistent quality and grading.
Can you help with function catering supplies?
We offer pre-prepared cocktail foods like meatballs and kebabs, made fresh to order with 30-hour notice.
Do you source specialty meat products?
Yes, we specialise in sourcing unique, hard-to-find items from award-winning Australian producers like Mayura Wagyu and Thornby Lamb.
How do you support kitchen efficiency?
Our prep chef services handle tasks like burger patties and schnitzels, reducing labour costs while maintaining product quality.
Reviews (5)
Rayner Van Kerken
Mar 28, 2021
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Bought online from them as a first time customer. Have had 4 issues:
1) Zero communication on delivery dates/times
2) Some items got refunded for no reason. Not sure if out of stock. No replacements offered. 45% of order not done.
3) Refund supposedly takes 2-3 weeks to reflect.
4) Also asked for specific portion sizes, not done, not answered, no communication about it at all. If not possible at least tell me
Not good enough in a competitive online market. Would love to change review if I ever order from them again.
1) Zero communication on delivery dates/times
2) Some items got refunded for no reason. Not sure if out of stock. No replacements offered. 45% of order not done.
3) Refund supposedly takes 2-3 weeks to reflect.
4) Also asked for specific portion sizes, not done, not answered, no communication about it at all. If not possible at least tell me
Not good enough in a competitive online market. Would love to change review if I ever order from them again.
Siva Selva
Aug 24, 2020
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Mybutcher is second to none!!! The meats are fantastic and yummy!! And Tze's customer service is the best. Thanks again
Declan O'Callaghan
Jun 20, 2020
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I love dealing with these Guys, Meat is always fresh and plentiful. Great price and great product. A special shout out to Riley on the front desk always happy and Jovial
Corey Wreford
Oct 26, 2018
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Just ate a beef snitty that was cut by the team and supplied to yankalilla foodland... the snitty was tender to slice... the crumbs stayed intact and was moist... thanks guys ... nearly best snitty ever.
Linda Shacklock
Jul 31, 2014
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My Butcher service and products are always of the best quality. The meat products and range are exceptional, fresh, juicy and tender. Tony and Renee and the My Butcher team are there to support your business with the best quality meats on offer. They are doing South Australia Proud with local and fresh products. I wouldn't recommend any other wholesale butcher other than My Butcher.
