Temptation Bakeries
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Temptation Bakeries
Starting out in 1993 as a small bakery in Victoria's beautiful Mornington Peninsula. After moving to larger premises and further expansion in 2014, Temptation Bakeries has grown to become a family favourite, award winning national brand and proud 100% Australian owned, family business. We specialise in the manufacture and supply of premium quality baked goods, supplying nationwide to all major retailers and food service providers.

In addition, as a top supplier to the nation's largest airline, you can enjoy many of our delicious creations next time you fly! Further expansion in 2016 saw the addition of Gluten Free Bakehouse to our stable of brands. From humble beginnings on the site of the Big Pineapple in Queensland, Gluten Free Bakehouse has expanded to purpose built dedicated factories in Queensland and Victoria supporting Gluten Free and Vegan consumers.
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Faq
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The internal temperature of each product should always be cooked above 75 degrees celsius. You can purchase our products from Woolworths, Coles, Costco or from our 2 factory outlet locations. Find an outlet here. While our products are exclusively made for our airline partners we do sell our nearly perfects in either one of our Factory Outlets - Find an outlet here.
Specialty
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Our success speaks for itself with more than 1000 new products developed and accepted by airlines, major supermarkets and wholesale customers since 1993. You can be confident that our products will exceed your expectations. Our successful sweet products have included Madeleines, Friands, Portuguese Tarts, Lemon Tarts, Muffins and Iced Cupcakes.
Airlines
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Temptation Bakeries has been working in partnership with QANTAS for over 25 years. We feel very honoured and proud to work with such an iconic Australian brand and to be able to create some unique and delicious products specially for you every time you fly. I recently flew with Qantas to and from Hobart, Tasmania.
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