Discover the passion and dedication for produce in every aspect at Zaitoune. We are a family run restaurant with the owners being of Syrian, Lebanese and Greek origin. We have had the pleasure of enjoying our Mothers delicious and authentic food for many years just like every generation before us.
Zaitoune is full licenced family run restaurant and we have had the pleasure of enjoying our Mothers delicious and authentic food for many years just like every generation.We have introduced our amazing 1/2 meter and 1 metre Mezza boards for those special occasions. We also have a range of Frappe's from the original coffee frappe to our delicious fruit frappe's.
Zaitoune is full licenced family run restaurant and we have had the pleasure of enjoying our Mothers delicious and authentic food for many years just like every generation.We have introduced our amazing 1/2 meter and 1 metre Mezza boards for those special occasions. We also have a range of Frappe's from the original coffee frappe to our delicious fruit frappe's.
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Mezza means to nibble or grazing, our food revolves around family and friends. It is the standard when having a function like christenings, Holy communion, engagements, weddings, birthdays or just a gathering no matter a how big or small, Mezza is always on the table. It usually spread of a variety of dishes for all to enjoy, and it is meant to be enjoyed over a couple of hours with a drink.
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Traditional chickpea dip with lemon juice, tahini, garlic and olive oil topped with toasted pine nuts. Traditional chickpea dip with lemon juice, tahini, garlic, olive oil topped with spiced mince meats. Aleppo peppers dip with ground walnuts, breadcrumbs, pomegranate molasses, herbs and spices topped with olive oil.
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