Watch Adrian Richardson as he walks us through this easy recipe for tender and juicy Korean Style beef ribs. Our beef is sourced from leading free range producers and prepared with care and precision. We take pride in the traditional skill of butchery and the quality of our products. Our sustainably farmed, free range beef is available to buy online now, with next day delivery available.
All our chicken and poultry products are free range and ethically sourced. By working with the leading producers, we ensure the poultry you buy is treated well, tastes better, and is better for the environment. We make all our smallgoods using traditional methods and the highest quality ingredients.
All our chicken and poultry products are free range and ethically sourced. By working with the leading producers, we ensure the poultry you buy is treated well, tastes better, and is better for the environment. We make all our smallgoods using traditional methods and the highest quality ingredients.
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About us
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We are dedicated to providing our customers with the best meat and products you'll find anywhere in Melbourne. We do things properly, and we're not interested in cutting corners. That's what we mean when we say 'butchers of distinction'. We get asked about pronunciation a lot, so for our curious customers: 'Bouchier' rhymes with 'voucher'.
View our Christmas Cooking Guide
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This year we teamed up with Melbourne chef, Adrian Richardson, to talk you through our best cooking tips. After removing turkey from oven, increase fan forced oven temperature to 180°C (200°C for conventional oven) to finish roast vegetables. Brush top of turkey with olive oil, salt and pepper (lemon juice can also be rubbed into skin for an added flavour).
Buy in-store
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Wondering 'where can I find a butcher near me?' You're in luck. We have three Peter Bouchier stores in Melbourne. All our stores stock our huge range of premium, free range meat and poultry, smallgoods, and ready meals. If you're interested in stocking Peter Bouchier products in your business, we'd love to hear from you.
Wholesale
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At Peter Bouchier, we provide wholesale meat for businesses across Melbourne. Whether it's going in the fridge at a supermarket or on the menu of a restaurant, our meat looks and tastes great. As leading wholesale butchers, we can supply all the meat products you need for your business, including custom requests.
Recipes
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This recipe is perfect to say hello to spring and to make on a Sunday afternoon for dinner. The crispiness, freshness and sweetness of the apple, fennel and pickled onion salad pairs perfectly with the saltiness of the roast pork crackling. Peter Bouchier's ~1kg pork belly comes scored and bone-in, meaning you have a juicier, more flavoursome cut of meat.
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