Business Details
Premium Steakhouse in Prahran
Angus & Bon is a New York-style steakhouse located in Prahran, offering a premium dining experience rooted in Australian local and seasonal produce. We specialise in handcrafted pasta, fresh seafood, and elevated side dishes, complemented by an extensive selection of premium beef cuts sourced from the countrys top producers. Our menu features halal-certified beef, ensuring quality and accessibility for diverse dietary needs. The venue combines a vibrant main dining area with a dedicated private dining room, accommodating intimate celebrations for 12 - 18 guests. We provide tailored menus for private events, including lunch and dinner options, with polished service and curated wine packages.Our operating hours cater to both casual and formal dining, open from 4pm daily and offering extended hours on weekends. The outdoor dining area on Greville Street enhances the experience during summer, featuring full a la carte service during early evening hours. Our drinks menu showcases a thoughtfully selected wine list, classic and signature cocktails, and a range of beers to suit every preference. We prioritise creating a welcoming atmosphere where exceptional food, service, and ambiance converge. The restaurants location within the historic Prahran post office building adds a unique charm, blending heritage with modern culinary excellence.
Services
Steak Dinners
Wine Pairings
Private Dining
Happy Hour
Sunday Roast
Outdoor Dining
Cocktail Menus
Special Events
Reservations
Gift Vouchers
Highlights and features
- We offer halal-certified premium Australian beef cuts.
- Our private dining room accommodates 1218 guests with tailored menus.
- Handcrafted pasta and fresh seafood feature seasonal local produce.
- Extensive wine list includes classic and signature cocktails.
- Dine outdoors on Greville Street during summer evenings.
Associations and certifications
- Halal Certification Authority
Services
Steak Dinners
Indulge in premium cuts of halal-certified Australian beef, grilled to perfection and served with a choice of elevated side dishes. Our steaks highlight the finest local producers, ensuring exceptional quality and flavor with every bite. Ideal for both casual meals and special occasions.
Private Dining
Host intimate celebrations in a dedicated private dining space, seating 1218 guests. Enjoy tailored menus featuring premium steaks, seasonal sides, and curated wine pairings. Available for lunch on Sundays and dinner daily, with dedicated service for memorable occasions.
Wine Pairings
Explore a carefully curated wine list showcasing Australian and international vintages, complemented by signature cocktails and craft beers. Our menu balances classic choices with unique selections to enhance every dish, from seafood to aged steaks.
Outdoor Dining
Experience summer evenings on Greville Street with prime outdoor seating. Enjoy full a la carte service during early hours or opt for a streamlined menu after 6:30pm. Table reservations available, with walk-ins welcomed based on availability.
Sunday Roast
Join us every Sunday for a traditional roast served with seasonal accompaniments. Available from 12pm to 4pm, this hearty offering includes premium meats and sides, perfect for a relaxed weekend meal in a vibrant setting.
Questions
What are your opening hours?
We are open daily from 4pm Monday to Saturday and 12pm on Sundays, closing at 11pm each day.
Do you offer private dining options?
Yes, our private dining room seats 12–18 guests and is available for lunch on Sundays and dinner daily, with tailored menus and wine packages.
Is the beef halal-certified?
All our beef is halal-certified, ensuring quality and accessibility for diverse dietary preferences.
Can I dine outdoors?
Yes, we offer seasonal outdoor seating on Greville Street with table service available from 5pm to 6:30pm and a QR code menu thereafter.
What drink options are available?
We feature a curated wine list, classic and signature cocktails, and a range of beers and spirits to suit all tastes.
Reviews (6)
Katherine Goldman
Jan 21, 2022
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Consistently high quality. The food is delicious, and beautifully presented. The space is elegant, the wait staff very friendly and helpful. We received excellent advice for the wine choice with our meal. Angus and Bon is great choice.
Gloria Romero
Jan 16, 2022
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We had a beautiful anniversary dinner at A&B. The food totally delicious, well presented and all the staff team were super friendly. Highly recommend to try the Burrata medium dish its so yummy!
Errin Schrier
Jan 14, 2022
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Food was amazing! Would definitely come back in the future just for the food, however the service was incredibly slow, we received our food before our drinks (which sat at the bar for a good 10mins - at which point the beer was stirred by a bartender to make it look freshly poured).
Ladies toilet - the sanitary bin was overflowing...
Ladies toilet - the sanitary bin was overflowing...
Keith Chen
Dec 26, 2021
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Arguably one of the best steaks in Melbourne. Ive had steak in rockpool, steer and other popular steak restaurants but none of them were as good as Angus and Bon. The steaks were cooked perfectly medium rare and the cuts were juicy and the cut were just the right amount marbling. The theres the sides the maple carrots were so appetizing and hand cut chips were the perfect balance of crunchiness and fluffiness of the potato. Its been so good that once lockdown was lifted we came straight away in 2021 for my birthday and cant wait to come back again!!! Highly recommend Angus and Bon
Rachel Boggs
Dec 18, 2021
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We are regular clients of Angus and Bon and can honestly say weve only ever had amazing meals and the best pints of Guinness this side of the Emerald Isle! The staff are delightful, polite and always so accommodating and efficient. Thanks so much always and looking forward to our next sitting with you!
Alanna Cigagna
Dec 09, 2021
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I took my partner here for dinner and I can honestly say it was one of the best experiences of late at a restaurant. I have an onion and garlic intolerance and many places I have been to recently just do not understand what fructose means. I always receive a gluten free option which just tells me they dont understand the different intolerances people have. It will always end up making me feel sick. Its one of the reasons why I hate eating out. We had a look and picked our food. The waiter who I believe was Meg, took our order and clarified with the kitchen if what I picked could
