David's Larder
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David's Larder
Delivered straight to your door, pick up at one of our markets or collect from our North Ryde store. From our traditional Scottish range to fresh cuts, ready-to-cook products, gluten-free sausages and nitrate-free bacon. Discover something new this week, making it fun and easy to feed your family and friends for less.

David's Larder is your family's quality local butcher that brings a taste of Scotland to Sydney with our delicious range of traditional Scottish produce. David's recipes boast freshness, authenticity and quality, with the likes of black pudding, haggis and tattie scones being just a few of his signature products.
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This hearty Lamb stew is seared and slowly braised to infuse layers of flavours until it almost falls apart, giving you rich flavoured, tender, and moist meat. Enjoy the comforts of home cooking with this delicious, creamy chicken and mushroom recipe, together with the delightfully flaky, crunchy crust that adds an amazing finishing touch.
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David's stall quickly became a market favourite welcoming families to indulge in recipes passed down by three generations of Scottish butchers. David's passion for food and outstanding customer service meant the dream of a fully operating retail butcher was soon on the horizon.

David's vision was to develop a business (in this new country he calls home) and established David's Larder with shelves stocked with delicacies such as black pudding, haggis, white pudding, tattie scones, scotch mince pies, steak pies, square sausage, pork and black pudding sausages, as well as a full range of tasty European-flavoured sausages.
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