Business Details
17 Years
experience
Your Trusted Partner for Aged Care Nutrition Solutions
Feast for Health was founded in 2009 by Lori Hopley, an Accredited Practising Dietitian, with a vision to enhance the health and wellbeing of older Australians through tailored nutrition care. Over 14 years, we served over 30,000 patients across 30 outpatient clinics before shifting our focus exclusively to aged care in 2023. Our team of Accredited Practising Dietitians (APDs) specialises in providing comprehensive nutritional assessments, menu quality audits, and evidence-based education to aged care facilities across Newcastle, Lake Macquarie, and the Central Coast. We prioritise a client-centred approach, avoiding restrictive diets in favour of education that empowers individuals to make informed, sustainable dietary choices. Our expertise extends to managing complex health conditions, conducting staff training, and delivering community nutrition talks.With a deep understanding of the Aged Care Quality Standards, we ensure facilities meet mandatory menu assessment requirements while fostering positive mealtime experiences. Our commitment to excellence is reflected in our dedication to continuous professional development and our passion for improving the nutritional outcomes of residents. We collaborate closely with food services teams to create menus that balance nutritional adequacy with enjoyment, recognising food's role in comfort and social connection. Our services are underpinned by a philosophy that food should be both nourishing and enjoyable, aligning with the latest scientific evidence to deliver practical, individualised solutions. As a trusted partner to aged care providers, we combine clinical expertise with a compassionate approach to address the unique nutritional needs of older adults.
Services
Aged Care Nutrition
Menu Assessments
Nutrition Talks
Resident Care
Mealtime Quality
Details
- Year established: 2009
Highlights and features
- We have 14 years of experience in aged care nutrition and community health.
- Our team consists of Accredited Practising Dietitians with expertise in chronic disease management.
- We provide tailored nutrition advice aligned with individual health goals and preferences.
- We conduct mandatory Aged Care Quality Standard-compliant menu assessments.
- We deliver evidence-based nutrition talks to community and corporate groups.
Associations and certifications
- Dietitians Association of Australia
Services
Aged Care Nutrition
Our Accredited Practising Dietitians provide comprehensive nutritional assessments and ongoing management for aged care residents. We address dietary needs related to chronic conditions, ensuring compliance with Aged Care Quality Standards. Our approach focuses on enhancing residents' health through individualised meal plans and staff education.
Menu Assessments
We conduct mandatory yearly menu and mealtimes quality assessments for aged care facilities. This includes policy reviews, meal observations, and staff interviews to ensure compliance with Aged Care Quality Standards. Our reports provide actionable recommendations for improvement.
Nutrition Talks
Our dietitians deliver evidence-based nutrition presentations to community groups, corporate teams, and private organisations. Topics cover dietary management of chronic diseases, healthy ageing, and practical strategies for improving nutritional outcomes in aged care settings.
Mealtime Quality
We evaluate and enhance the overall mealtimes environment in aged care facilities. Our assessments focus on improving residents' enjoyment, social interaction, and nutritional intake through environmental adjustments and staff training.
Resident Care
Our team offers one-on-one nutrition consultations for aged care residents, addressing specific dietary requirements and health goals. We work closely with facility staff to implement sustainable dietary changes that improve residents' quality of life.
People
Lori Hopley
Owner and Team Leader
Founder and Managing Director of Feast for Health, Lori is an Accredited Practising Dietitian with experience in diabetes management and aged care. She mentors the team and oversees services across Newcastle, Lake Macquarie, and Central Coast.
Sarah Street
Accredited Practising Dietitian
Sarah specialises in aged care nutrition, focusing on the complex needs of older adults. She has worked in private practice and public health, bringing expertise in chronic disease management and community nutrition.
Claire Dorans-Knowles
Accredited Practising Dietitian
Claire conducts individual nutrition reviews in aged care facilities and provides staff training to improve residents' nutritional outcomes. She is committed to enhancing the quality of life for older Australians through dietary interventions.
Justin Davidson
Accredited Practising Dietitian
Justin delivers evidence-based nutrition education and supports clients in achieving dietary goals. He has expertise in facilitating seminars and translating complex nutritional science into practical advice for aged care settings.
Chloe West
Accredited Practising Dietitian
Chloe provides compassionate nutrition care to aged care residents, focusing on weight management and lifestyle changes. She has clinical experience in outpatient settings and a passion for improving older adults' health through diet.
Questions
What services do you offer for aged care facilities?
We provide nutritional assessments, mandatory menu quality audits, staff training, and individualised resident care plans to ensure compliance with Aged Care Quality Standards.
How do you help improve mealtime experiences?
We assess dining environments, observe meal services, and recommend adjustments to enhance residents' enjoyment, social interaction, and nutritional intake.
Are your dietitians accredited?
Yes, all our dietitians are Accredited Practising Dietitians (APDs) with the Dietitians Association of Australia, ensuring high standards of care.
Do you offer community nutrition talks?
Yes, we deliver evidence-based presentations to community groups, corporate teams, and private organisations on topics related to healthy ageing and nutrition.
