Set in the heart of North Hobart's most popular food district, Capital restaurant has brought a new elegance to the meaning of simple Italian food. Since the opening of its doors in 2014, this every day eatery has gathered locals and travellers, sharing the spirit of tradition and a passion for flavour.
With its industrial d'cor setting, warm filament lighting and exquisite bar front, Capital is the perfect combination of classic meets contemporary for a flawless dining experience. Head chef Darryl Zeitzen brought Capital's menu to life by using the very best local Tasmanian produce, along with internationally sourced delicacies to create an exclusive selection of Italian-inspired dishes.
With its industrial d'cor setting, warm filament lighting and exquisite bar front, Capital is the perfect combination of classic meets contemporary for a flawless dining experience. Head chef Darryl Zeitzen brought Capital's menu to life by using the very best local Tasmanian produce, along with internationally sourced delicacies to create an exclusive selection of Italian-inspired dishes.
Services
Contact
Report
If you're a highly motivated person who thrives on an energetic team environment, we would like to hear from you! Capital is a centrally-located Hobart restaurant with a vibrant atmosphere, a pride in the food and drinks it serves and a loyal customer base. If working in one of Hobart's best restaurants appeals to you, please contact us.
Reviews
Be the first to review Capital.
Write a Review
