Business Details
Authentic Italian Dining Experience in Geelong
Centra Hotel is a family-owned and operated historic corner hotel located in the heart of Geelong CBD. Since our establishment, we have been dedicated to delivering authentic Italian cuisine crafted with fresh, locally sourced produce and traditional techniques. Our team of experienced chefs handmakes pasta, pizza dough, and seasonal specialties, while our sommeliers curate an extensive wine list featuring local and imported varieties. We pride ourselves on creating a welcoming atmosphere across our dining spaces, including the main restaurant, undercover courtyard, and function areas.With accolades such as being named in The Fork Australia Dished Up Awards 2022, we combine culinary excellence with exceptional service to ensure memorable dining experiences. Our commitment to quality extends to function hosting, offering tailored menus and versatile spaces for events of all sizes.
Services
Italian Cuisine
Function Spaces
Handmade Pasta
Wine Pairings
Cocktail Service
Gluten-Free Options
Courtyard Dining
Private Events
Seasonal Menus
Local Produce
Highlights and features
- We are family-owned with deep roots in Geelong's hospitality scene.
- Our chefs handmake pasta, pizza dough, and seasonal specialties daily.
- We source fresh, local ingredients to ensure authentic Italian flavors.
- Our function spaces accommodate events from intimate gatherings to 200+ guests.
- Award-winning venue recognized in The Fork Australia Dished Up Awards 2022.
What people say
Excellent table service
Food didn't disappoint
Perfect al dente pasta
Beautiful ambiance
Highly recommend
Services
Italian Cuisine
Centra Hotel offers modern, rustic Italian fare featuring antipasti, handmade pasta, pizza, and desserts. Led by Head Chef Massimo Rovatti, our menus emphasize seasonal, locally sourced ingredients. Dishes like saffron risotto with osso buco and seafood linguini showcase authentic flavors with a contemporary twist.
Function Spaces
We provide versatile venues for weddings, corporate events, and celebrations. Options include the Myers Bar (70 guests), Undercover Courtyard (80 guests), and Private Dining Room (14 guests). Our team offers tailored menus, AV equipment, and seamless service for events from 10 to 200+ attendees.
Handmade Pasta
Our chefs craft pappardelle, tortellini, gnocchi, and pizza dough daily. Signature dishes include pumpkin cappellacci with brown butter sauce and rabbit casoncelli with pea puree. Gluten-free options are available using fettuccine for an additional $5.
Wine Pairings
Sommelier Kate Gray curates an extensive wine list with local and imported selections. Guests can enjoy wine flights, by-the-glass options, and expert pairings. Weekend visitors can sample exclusive wines not typically available on the menu.
Cocktail Service
Our mixologists create classic and innovative cocktails using premium spirits. Available options include cocktail trays for events and off-menu specials. The bar also offers a comprehensive selection of beers and spirits.
People
Massimo Rovatti
Head Chef
Massimo Rovatti leads our kitchen with over 15 years of experience in Italian cuisine. He specializes in handmade pasta and seasonal dishes, drawing inspiration from traditional Italian cooking techniques and local Victorian produce.
Kate Gray
Sommelier
Kate Gray curates our wine list, blending local Victorian and international selections. With a decade of experience, she focuses on creating accessible pairings and educational wine experiences for guests.
Questions
Do you offer gluten-free options?
Yes, we provide gluten-free pasta options for most dishes, with a $5 surcharge. Please inform staff of allergies or intolerances when ordering.
What awards has Centra Hotel won?
We placed 2nd in The Fork Australia Dished Up Awards 2022 for top Italian restaurants and 13th in the top 100 restaurants nationwide.
Are reservations required for dining?
While walk-ins are welcome, we recommend booking via The Fork Australia or calling 5224 1515 to secure preferred seating, especially on weekends.
Do you serve Sunday lunch specials?
Yes, our Sunday Cozze Marinara special includes Portarlington mussels with house wine, available from midday in our courtyard or dining room.
