Business Details
34 Years
experience
Premium Butcher Services in Finley, NSW
Established in 1992, Ashley Haynes Butchery continues a family legacy dating back to the 1950s when Norman Haynes opened the first Haynes Butchery in Tocumwal. As a third-generation, family-owned business, we pride ourselves on sourcing premium beef, lamb, and pork directly from local Southern Riverina farmers. Our commitment to quality is unwavering, with all meat naturally raised on grass and grain, free from artificial growth hormones. We guarantee freshness, tenderness, and flavour in every cut, offering a replacement or refund if you're not satisfied. Our modern facility in Finley features state-of-the-art processing equipment and temperature-controlled display cabinets, ensuring optimal meat preservation. With decades of collective experience, our team provides expert advice on cuts and cooking methods, catering to both individual and bulk orders.We deliver free within Finley and offer Australia-wide delivery options, alongside customised cryovaced meat packs for travellers and events. Accredited by the Australian Meat Industry Council and part of the Q-Award quality assurance program, we uphold rigorous standards from farm to consumer. Our services extend to wholesale meat supply for restaurants and hotels, as well as catering for weddings, functions, and corporate events. We accept all major credit cards and provide bulk discounts for fundraisers and large orders, maintaining the friendly, personalised service our community expects.
Services
Beef
Lamb
Pork
Poultry
Sausages
Seafood
Custom Meat Packs
Wholesale Supply
Function Catering
Nationwide Delivery
Details
- Year established: 1992
Highlights and features
- We offer third-generation expertise in premium meat selection and butchery.
- Our meat is sourced directly from local Southern Riverina farmers.
- We hold Q-Award accreditation for farm-to-consumer quality assurance.
- Free local delivery and Australia-wide delivery options available.
- Bulk discounts for fundraisers, events, and wholesale customers.
Associations and certifications
- Australian Meat Industry Council
- Q-Award
Services
Beef
Our beef is sourced from Southern Riverina farms, naturally raised on grass and grain without artificial hormones. We offer a full range of cuts from premium steaks to slow-cook roasts. Each cut is processed under strict hygiene standards to ensure tenderness and flavour.
Lamb
Select cuts of lamb from local producers, available in traditional and specialty cuts. We prepare everything from chops to whole legs, ensuring freshness through temperature-controlled storage. Ideal for family meals or special occasions.
Custom Meat Packs
Tailored cryovaced meat packs for travellers, families, or events. Options include BBQ packs, gourmet sausages, and mixed meat selections. We accommodate specific portion sizes and packaging requirements for convenience and freshness.
Wholesale Supply
Supplying restaurants, hotels, and cafes across southern NSW and northern Victoria. We offer competitive pricing on bulk purchases with flexible delivery arrangements. Services include custom cuts and large-volume seafood platters for commercial clients.
Function Catering
Full-service catering for weddings, corporate events, and community functions. We provide hot spit-roasted meats, cold platters, and seafood arrangements. Optional staff hire and side dishes like salads and roasted vegetables are available for complete event support.
People
Ashley Haynes
Owner
Third-generation butcher Ashley Haynes has operated the Finley store since 1992. He oversees all meat sourcing and processing, maintaining the family's commitment to quality. His expertise spans traditional butchery and modern food safety standards.
Ruth Haynes
Co-Owner
Ruth Haynes works alongside Ashley to deliver the community-focused service the business is known for. She manages customer relations and order coordination, ensuring personalised attention to every client's needs.
Questions
Do you deliver outside Finley?
Yes, we offer free delivery within Finley and can arrange Australia-wide delivery for orders over $200.
Are your meats hormone-free?
All our beef, lamb, and pork is raised without artificial growth hormones, as stated in our quality guarantee.
Can I order custom meat cuts?
Yes, we accommodate special requests for cuts, portion sizes, and packaging configurations for all meat types.
Do you supply restaurants?
We provide wholesale meat to hospitality businesses in Finley, Jerilderie, Deniliquin, and surrounding regions.
What payment methods do you accept?
We accept all major credit cards for both in-store and online orders.
Do you cater events?
Yes, we cater weddings, corporate functions, and community events with hot/cold meat platters and staff support.
Reviews (1)
Greg Norris
Aug 11, 2020
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The go to place for great quality, great prices and great service. As a new local, I have enjoyed a range of their meat products and they are always fresh. Even to a roast being cut off a carcass, just for me. Now That's service.