Henry's brings authentic, high quality breads, cakes and pastries to Lismore and the surrounding community. 6 days a week. Our aim is to be the finest bakery in our area, and stand proud next to our city counterparts. Our mouth watering cake and pastry range is soundly presented, made using high quality and fresh ingredients such as butter, vanilla beans, quality chocolate, almond meal, hand cracked egg yolks and egg whites, fresh cream and milk.
We use traditional techniques which are often more technically demanding and time consuming, so you can be assured of acquiring products oozing with integrity.
We use traditional techniques which are often more technically demanding and time consuming, so you can be assured of acquiring products oozing with integrity.
Services
Breads
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Our range includes brioche, ciabatta, crusty Italian filone and crusty rolls, Panini, French baguettes, Turkish bread, genuine long fermented sour dough, gluten free bread, as well as regular white, wholemeal, and grain bread and rolls. Our range is available to cafes, clubs and restaurants througout the area with clients in Tweed Heads, Byron Bay, Bangalow, Ballina, Kyogle, Evans Head, Maclean, Grafton and Lismore of course.
Pastries
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You can enjoy a range of delicious breakfast pastries, sweet and savoury pies, quiche, flans and tarts. The main point of difference with our breakfast, short crust and puff pastry - is that we actually make it all from scratch using quality New Zealand butter (quite challenging to work with in the middle of summer!), not the common margarines.
Cafe
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Embrace this treasure of Lismore! Match your favourite pastry with Merlo Espresso. Meet friends and enjoy the atmosphere at Henry's.with over 3000 customers passing through our doors week to week, we are very much part of your community. Take a seat at the street side bench or settle into the comfort of our booths to the rear, whilst your eyes dance over our wonderful display.
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