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Business Details
47 Years
experience
Award-Winning Artisan Bakery & Cafe in Lismore
Established in 1979, Henrys Bakery has been a family-owned cornerstone of Lismore's culinary scene for over four decades. Our legacy began with Derek Lawson's vision to revolutionise bread accessibility through artisan methods, evolving into a multi-generational enterprise that combines traditional baking techniques with contemporary innovation. We specialise in crafting award-winning breads using natural fermentation processes, complemented by an extensive range of cakes, pastries, and catering services that cater to diverse dietary requirements. Our commitment to quality is evident in every product, from signature sourdough loaves to custom celebration cakes, all made with premium ingredients like European butter and single-origin chocolate. Recognised as North Coast National Bread Champions in 2016 and 2017, we maintain rigorous quality control through hands-on family management that ensures consistency across our 6-day trading schedule.

The 1990s integration of our cafe space revitalised the 1920s tea room concept, creating a vibrant community hub where customers can experience both our baked goods and hospitality offerings. Our wholesale distribution network extends across Northern NSW, supplying cafes and restaurants from Tweed Heads to Grafton with the same artisan products available in-store. Four generations of baking expertise inform our approach to innovation, balancing modern dietary needs with time-honoured techniques that prioritise nutritional integrity and flavour development. This dedication to craft has earned us multiple business awards, including the 2015 Hospitality Award for Excellence from Lismore Chamber of Commerce. Today, we continue operating with the same ethos that guided our founders: exceptional bread should be both accessible and made with uncompromising quality.
Services
Artisan Breads Celebration Cakes Gluten-Free Bakes Catering Services Cafe Dining Pastries Dietary Options Wholesale Breads Cake Enquiries Savoury Pies
Details
  • Year established: 1979
Highlights and features
  • We've perfected artisan baking techniques across four generations since 1979
  • Our breads use traditional wood-fired oven methods with modern temperature control
  • We offer over 20 gluten-free and dietary-specific baked goods options
  • Our catering service supplies fresh baked products to Northern NSW businesses
  • We've won multiple regional baking championships since 2015
What people say
Award-winning breads Fresh ingredients Friendly service Great atmosphere Delicious pastries
Services
Artisan Breads
Our artisan breads use traditional fermentation methods with natural sourdough cultures. Each loaf is baked fresh daily using premium ingredients like organic flour and European butter. The range includes sourdough, ciabatta, and specialty rye breads with distinct textures and complex flavours developed through slow fermentation processes.
Celebration Cakes
We create bespoke celebration cakes for birthdays, anniversaries, and special events. Our cake specialists use high-quality chocolate, fresh cream, and natural flavourings to craft visually stunning desserts. The service includes consultation, design customisation, and dietary requirement accommodations like gluten-free and dairy-free options.
Catering Services
Our catering service provides fresh baked goods for corporate events and private functions. We offer breakfast meetings, morning teas, and lunch options using our full range of breads and pastries. The service includes menu customisation, dietary requirement accommodations, and wholesale delivery options across Northern NSW.
Gluten-Free Bakes
We produce a comprehensive range of gluten-free baked goods using alternative flours and starches. The product line includes sourdough loaves, cakes, and pastries that maintain structural integrity and flavour. Our dedicated gluten-free production processes ensure cross-contamination prevention while maintaining the same quality standards as traditional baked goods.
Cafe Dining
Our cafe offers breakfast and light meal options featuring freshly baked breads and pastries. The menu includes savoury items like croque monsieur and filled baguettes paired with specialty coffee. The dining area combines historic charm with modern comfort across multiple seating zones to accommodate different customer preferences.
Questions
What makes Henrys Bakery's breads award-winning?
Our breads combine traditional baking methods with premium ingredients. We use natural sourdough cultures, European butter, and slow fermentation processes that develop complex flavours and superior textures.
Do you offer gluten-free and dietary-specific options?
Yes, we provide extensive gluten-free, dairy-free, and other dietary-specific baked goods including cakes, breads, and pastries made with alternative ingredients.
How can I order a custom celebration cake?
Contact us via phone or our online cake enquiry form. Our specialists will discuss your requirements and provide a custom quote within one business day.
What areas do your wholesale services cover?
We supply cafes and restaurants from Tweed Heads to Grafton, covering major Northern NSW centres including Byron Bay, Ballina, and Lismore.
Are there catering options for corporate events?
Yes, we offer comprehensive catering services with breakfast, lunch, and tea options using our fresh baked products and dietary-specific alternatives.
What are your cafe's operating hours?
Our cafe is open Monday-Friday 7am-5:30pm and Saturday 7am-2:30pm. We're closed on Sundays.
Reviews (7)
Laxrzee Silly
Sep 19, 2021 Report
Henry's Bakery is perfect for those little lunch snacks. There is a good variety of pies, rolls, sweets and pastries with vegetarian options. Lots of bread types available with in house coffee and beverages. Nice prompt service with a smile. Head in for a bite, you won't be disappointed.
Peter Osborn
Sep 12, 2021 Report
Great local bakery with great bread, cakes and assorted rolls and sweets. Good range of pies. Can do special orders for those special occasions. Also has seating for a snack and coffee.
Ss Cc
Dec 13, 2020 Report
Yes, it was a good choice. Coffee wasn't bad, but the vanilla slice was super delicious. The cakes, pies and bread look top quality. It was quite busy too mid afternoon. Obviously the locals love it.
Alejandro F. T.
Jun 21, 2020 Report
Cottage pie . Clean welcoming local bakery, lots of smiles and greeting from locals. Fresh mash and peas
Erivan Sr
Jul 03, 2019 Report
Good food, good service. High quality breads, cakes and pastries. At 87 Keen St, Lismore
Business hours:
Mon to Fri: 7am - 5:30pm
Sat: 7am - 2:30pm
Sun: 7am - 1:30pm
Susan De Wall
Oct 09, 2018 Report
Great pies and cakes. Lovely coffee. Friendly staff. Good service. Consistently good experience here. Love the paleo bars and the cheesecake.
Janet A.
Feb 18, 2013 Report
I contacted Henry's bakery by email to see if they could bake and delivery a cake to a remote farm nearby. I chose them because they make the cakes with love, using fresh ingredients and traditional methods. The service was incredible, they were proactive in finding out the best way to deliver, and very uncomplicated in sorting out the type of cake and how to deliver it. I did not try the cake (a cheesecake topped with fresh fruit), but was assured by the recipient that it was incredible. Payment was very easy - paypal in this case, and the price was very reasonable. Highly recommended