Joadja Estate

Established in 1983, Joadja Estate holds the distinction of being the Southern Highlands' oldest vineyard and winery. Our journey began when Kim Moginie and Francis McCormack planted the first vines, laying the foundation for a legacy of quality winemaking. In 2016, Siobhan Maloy, Matt Toomey, and Siobhan's parents, Maureen and Paul Maloy, took ownership, continuing our commitment to crafting premium wines. We specialise in producing a diverse range of varietals, including Sparkling Chardonnay, Pinot Noir, and Reserve Chardonnay, all reflecting the unique terroir of our region. Our cellar door offers tastings of our award-winning wines, complemented by a welcoming atmosphere that invites visitors to experience our heritage firsthand. The De-Vine Club provides members with exclusive benefits, including discounts and invitations to special events, fostering a community of wine enthusiasts.

Our operations are guided by a dedication to sustainability, ensuring the preservation of our land for future generations. With decades of combined experience, our team combines traditional techniques with modern innovation to deliver wines of exceptional character. We prioritise transparency and quality in every bottle, adhering to rigorous production standards that reflect our deep respect for viticulture. Our establishment serves as both a producer and educator, offering insights into the winemaking process through guided tours and tastings. This enduring commitment to excellence has solidified our reputation as a trusted name in the Australian wine industry.