Business Details
20 Years
experience
Premium Specialty Coffee Roasters in Brisbane
Established in 2006, Blackstar Coffee has grown from humble beginnings in Brisbane's West End to become a cornerstone of Australia's specialty coffee scene. Our journey began with a mission to bring high-quality, ethically sourced coffee to local communities, and we've remained committed to this vision for over 18 years. As pioneers in sustainable coffee practices, we combine cutting-edge technology with traditional roasting methods to deliver exceptional coffee experiences. Our team of expert roasters and baristas brings decades of combined experience in coffee cultivation, roasting, and brewing techniques. We maintain strict quality control throughout our supply chain, working directly with coffee producers to ensure fair wages, ethical labor practices, and environmental sustainability.Our reputation as industry leaders is built on continuous innovation, comprehensive barista training programs, and a deep understanding of coffee's cultural significance. We operate a purpose-built roastery in East Brisbane that serves as a hub for coffee education, cupping sessions, and community engagement. Our commitment to transparency extends to our business practices, where we openly share our sourcing methods and sustainability initiatives with customers. Through our Coffee for Trees program, we've planted over 59,000 trees, demonstrating our dedication to environmental stewardship. Today, we continue to uphold the original vision of our founders while embracing new technologies and methodologies to enhance coffee quality and sustainability.
Services
Coffee Roasting
Coffee Subscriptions
Cold Brew Production
Wholesale Supply
Sustainability Initiatives
Details
- Year established: 2006
Highlights and features
- We offer 18 years of experience in specialty coffee roasting
- Committed to fair pricing and sustainable practices
- Provide coffee subscriptions with 10% discount
- Partnered with ethical coffee suppliers
- Plant three trees per kilo of coffee sold
What people say
Exceptional coffee quality
Ethical practices
Commitment to sustainability
Unique blends
Community engagement
Services
Coffee Roasting
Specialty coffee roasting using state-of-the-art equipment to produce premium beans. Our expert roasters apply precise temperature control and timing to develop optimal flavor profiles. We source beans ethically from global producers while maintaining strict quality standards throughout the roasting process.
Coffee Subscriptions
Regular coffee deliveries with customizable subscription options. Customers receive 10% discount on recurring orders while ensuring consistent supply of their preferred blends. Subscription service includes flexible scheduling and easy online management for convenience.
Cold Brew Production
Craft cold brew concentrate made from premium coffee beans. Our production process creates smooth, low-acidity beverages with rich flavor profiles. The 1.5L concentrate bags yield approximately 19 servings, perfect for home or commercial use.
Wholesale Supply
Comprehensive coffee solutions for cafes and offices. We provide tailored packages including equipment, training, and premium coffee products. Our wholesale program supports businesses with varying needs from small offices to high-volume cafes.
Sustainability Initiatives
Coffee for Trees program links sales to environmental restoration. Each kilogram of coffee sold funds tree planting through Trees.org and Landcare Australia. Our sustainability efforts extend to ethical sourcing, waste reduction, and community engagement initiatives.
People
Martin Richards
Founder
Martin Richards established Blackstar Coffee in 2006 after gaining experience roasting for Peoples Coffee in Wellington. He pioneered Brisbane's specialty coffee scene by opening the first store in West End, creating a community-focused coffee culture that continues today.
Questions
What coffee subscription options are available?
We offer subscriptions for all our coffee blends with 10% discount. Options include frequency choices from weekly to monthly deliveries, with flexible grind settings and easy online management.
Do you ship coffee outside Brisbane?
Yes, we provide Australia-wide shipping with free delivery on orders over $100. Orders typically dispatch within 1-3 business days and delivery times vary based on location.
What makes your coffee sustainable?
Our sustainability practices include ethical sourcing, fair pricing for farmers, and our Coffee for Trees program that plants three trees per kilogram of coffee sold through partnerships with environmental organizations.
Can I visit your roastery?
Our East Brisbane roastery operates by appointment only for coffee order pick-ups. We welcome visits to our West End cafe which is open daily from 7AM to 2:30PM.
How do you ensure coffee quality?
We maintain quality through direct relationships with coffee producers, rigorous cupping sessions, and precise roasting techniques. Our experienced roasters use professional equipment to ensure consistent flavor profiles.
What payment methods do you accept?
We accept major credit cards and online banking payments through our secure checkout system. All transactions are processed with 100% secure payment gateways.
Videos
Reviews (4)
Jessica Leigh
May 16, 2021
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Cheers for the rock that was in a bag of your coffee beans; it burned out my coffee grinder 👌🏼
Dana Hooshmand
Nov 06, 2020
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Some of the best roast coffee beans I've had in Australia. NOTE This is the coffee roaster warehouse where you pick up your orders (if you bought online). It's not a shopfront.
Carsten Vang Pedersen
Jul 13, 2020
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Had coffee twice at the Roma St stall. Awful burnt and bitter, really disappointed. Got a lecture how filter coffee is the best. Thanks buddy, I have drunk nothing but the last 40 years but when I am presented with filter coffee that has sat on the stove for an hour it’s just not coffee anymore. Whether it’s the roast or barista, I cannot recommend the Roma St stall.
Tanya Crossland
Mar 07, 2020
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The most epic breakfast ever - grilled halloumi and mushrooms in toasted sourdough with a poached egg. Great coffee too.
