Business Details
19 Years
experience
Luxury Boutique Hotel in Killcare Heights
Bells at Killcare is a world-class boutique hotel nestled on the Bouddi Peninsula, offering luxurious stays in a natural eco-sanctuary. Our property features architecturally designed lodges, award-winning dining experiences, and a tranquil day spa, all reflecting coastal elegance. Since 2007, we have combined sustainability with sophistication, cultivating onsite gardens and implementing eco-friendly practices. Owned by hospitality veterans Karina and Brian Barry, we provide exceptional service for romantic getaways, family stays, and special events.Our team prioritises attention to detail, ensuring guests enjoy panoramic ocean views, gourmet cuisine, and curated coastal adventures. Recognised with multiple accolades, including Regional Deluxe Hotel of the Year, we remain committed to excellence in hospitality and environmental stewardship.
Services
Luxury Lodges
Award-Winning Restaurant
Day Spa Treatments
Wedding Venues
Coastal Treks
Eco-Tours
Corporate Events
Gourmet Dining
Sustainability Programs
Local Experiences
Details
- Year established: 2007
Highlights and features
- We offer 4-star luxury accommodation with panoramic ocean views and eco-sanctuary surroundings
- Our restaurant holds multiple Wine List of the Year awards and sources 15% of ingredients from onsite gardens
- We provide curated coastal adventure packages including the 4-day Bouddi Trek experience
- Our day spa offers bespoke treatments using organic iKOU products in a tranquil setting
- We maintain 17 years of hospitality excellence with personalised service from experienced staff
Associations and certifications
- Good Living Sustainability Award
What people say
Exceptional food and service
Stunning stay
Best massage ever
Phenomenal wedding experience
Luxurious eco-sanctuary
Services
Luxury Lodges
Our four architecturally designed lodges offer private luxury accommodation with ocean views and rooftop sunset decks. Each lodge features eco-friendly design elements, modern amenities, and exclusive access to a heated magnesium pool. Located within their own natural sanctuary, these lodges provide an intimate retreat for discerning guests seeking coastal elegance.
Award-Winning Restaurant
Wild Flower Bar & Dining delivers Mediterranean-inspired cuisine using local, seasonal ingredients including produce from our onsite gardens. Recognised with multiple Wine List of the Year awards, our restaurant offers degustation menus paired with premium wines and a casual dining option with panoramic coastal views. The culinary team showcases sustainable practices through nose-to-tail cooking.
Day Spa Treatments
Bells Day Spa provides luxury spa experiences using organic iKOU products in a tranquil setting overlooking native bushland. Services include couples' massages, facial treatments, and wellness packages designed to promote relaxation and rejuvenation. The spa's design incorporates natural elements to enhance the connection with the surrounding environment.
Coastal Treks
The Bouddi Trek offers a four-day coastal adventure combining guided bushwalks with luxury accommodation. Guests experience curated hikes through national parks, gourmet meals, and premium wine tastings. Each trek includes expert local guides, luxury transfers, and exclusive access to scenic coastal trails.
Wedding Venues
Our property provides a picturesque setting for weddings with multiple ceremony locations, including garden spaces and ocean-view terraces. Full wedding coordination services include accommodation for guests, customised menus, and event styling. The dedicated events team ensures seamless execution of ceremonies and receptions.
People
Karina Barry
Co-Founder & Owner
Hospitality industry veteran with experience at Sydney's Regent, London's Savoy, and Rockpool Restaurant. Founded Bluetongue Brewery and established Hunter Valley Wine School. Leads Bells at Killcare's culinary vision and sustainability initiatives.
Brian Barry
Co-Founder & Owner
Former wine industry executive with experience at Brown Brothers and Orlando Wyndham. Manages Bells at Killcare's business development and sustainability strategy. Co-founded Bluetongue Brewery with Karina Barry.
Meg Sheppard
Hotel Manager
Oversees daily operations with extensive experience in luxury hospitality management. Focuses on maintaining service excellence and guest satisfaction across the property's accommodation, dining, and event services.
Cameron Cansdell
Culinary Director
Leads the award-winning kitchen team with expertise in seasonal Australian cuisine. Develops menus showcasing local produce and sustainable cooking practices. Recognised for maintaining culinary excellence in multiple hospitality awards.
Michaela Clayton
Sommelier
Manages the acclaimed wine program with specialist knowledge of Australian and international vintages. Curates wine pairings for degustation menus and maintains the property's three Wine Glass awards from Gourmet Traveller.
Questions
What accommodation packages are available?
We offer six curated packages including Romance, Escape, and Family Connection Time, ranging from $527 to $1915. Each includes accommodation, meals, and specific inclusions tailored to different guest needs.
How do I book a coastal trek experience?
The Bouddi Trek can be booked directly through our website or reservations team. This four-day guided hiking package includes luxury accommodation, gourmet meals, and premium wine experiences.
What sustainability practices do you implement?
We use a closed-loop food composter, maintain 500m² kitchen gardens supplying 15% of restaurant ingredients, utilise rainwater systems, and have installed solar panels to reduce our environmental impact.
Can I host a wedding at Bells at Killcare?
Yes, we specialise in weddings with dedicated coordinators, multiple ceremony locations, and customised packages. Our team accommodates guest numbers up to 100 with onsite accommodation for 50+ guests.
What dining options are available?
Wild Flower Bar & Dining offers a la carte and degustation menus using local produce. The restaurant has won multiple wine list awards and maintains a seasonal menu with 15% ingredients sourced from onsite gardens.
How do I access the property from Sydney?
The property is 90 minutes drive north of Sydney or accessible via Palm Beach ferry. Return airport transfers can be arranged from Sydney or Newcastle airports, or guests may self-drive using provided directions.
Reviews (6)
Tim G.
Dec 24, 2021
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Pathetic service in the bakery, the older lady behind the counter barely acknowledged us and when we thanked her (twice) she ignored us and began chatting with another staff member. Not good enough you can do better! Maybe she needs some training in customer service! As locals its pretty disappointing, wont be recommending thats for sure
Rupes
Dec 11, 2021
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Take your better half away for an Anniversary close to Sydney, this is the place. Been here a few times. Many different packages, but a weekend with two meals (one degustation), plus three in a couples massage. Winner!
Claire Perry
Dec 11, 2021
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Had the best scrub and massage from Yvette today. Highly recommend the ground and balance, and they did it prenatal! Happy mama happy bubba
Nick Kelly
Nov 19, 2021
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This was perhaps the worst experience I have ever had. It was like watching an episode of Faulty Towers. Unfortunately there isnt enough space to list out everything that went wrong but a few examples include:
- Our dinner reservation wasnt in the system and we were made to feel like it was our fault
- Empty bottles and beer cans littered the grass area outside the restaurant when we first arrived as they were hosting a lunch and clearly the staff hadnt bothered to clean up when everyone went inside.
- The eye roll from the staff member when I asked at the bakery to have the sausage
- Our dinner reservation wasnt in the system and we were made to feel like it was our fault
- Empty bottles and beer cans littered the grass area outside the restaurant when we first arrived as they were hosting a lunch and clearly the staff hadnt bothered to clean up when everyone went inside.
- The eye roll from the staff member when I asked at the bakery to have the sausage
Jason Border
Nov 15, 2021
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Exceptional service, exceptional grounds, exceptional accomodations and absolutely exceptional food. Birthday voucher bought us here but we will be back as soon as we can.
Nikki Shah
Nov 08, 2021
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I have never stayed in a hotel that has been more disappointing in my entire life. Even if you cant be bothered to read the full review, just take away to look elsewhere for accommodation, this place is really not worth you money or valuable time.
Bells@Killcare promotes that it is a place to relax, unwind and enjoy, I can honestly say it did know of those three things. And for $850 per night, I feel it was on par of staying in a place that was $150 a night max. When you price your accommodation at this price range, it comes with an expectation and Bells is just living on what it once was,
Bells@Killcare promotes that it is a place to relax, unwind and enjoy, I can honestly say it did know of those three things. And for $850 per night, I feel it was on par of staying in a place that was $150 a night max. When you price your accommodation at this price range, it comes with an expectation and Bells is just living on what it once was,
