Business Details
21 Years
experience
Your Trusted Catering Partner in Tasmania
Established in 2005, Olive Tree Catering Hire is a family-owned Tasmanian business dedicated to creating memorable culinary experiences. Our head chef, Iain Grealish, brings over two decades of hospitality expertise, leading a team passionate about showcasing Tasmania's finest produce. We specialise in tailoring menus and event concepts for weddings, corporate functions, and private celebrations across Tasmania, including remote locations. With a reputation for contemporary cuisine and professional service, we cater to events ranging from intimate gatherings to large-scale conferences for up to 7,000 guests.Our commitment to quality extends to our hire services and event theming, ensuring every detail aligns with client visions. We pride ourselves on flexibility, offering menu customisation and innovative solutions like on-site show cooking to enhance guest experiences. Our partnerships with premier Tasmanian venues and coffee roasters further demonstrate our dedication to local excellence.
Services
Wedding Catering
Corporate Events
Conference Catering
Private Functions
Event Theming
Equipment Hire
Barista Services
Menu Customisation
Details
- Year established: 2005
Highlights and features
- Family-owned business operating since 2005 with deep Tasmanian connections
- Award-winning executive chef with 20+ years hospitality industry experience
- Specialise in customising menus using premium Tasmanian ingredients
- Proven capability handling events for up to 7,000 guests
- Offer integrated event theming and equipment hire services
Services
Wedding Catering
Crafting unforgettable wedding receptions with custom menus showcasing Tasmanian produce. Our experienced team manages everything from intimate ceremonies to grand celebrations for 1,000+ guests. We offer venue coordination, table hire, and thematic styling to create cohesive, memorable experiences that reflect couples' unique preferences.
Corporate Events
Delivering professional catering solutions for boardroom meetings, product launches, and company celebrations. Our services accommodate groups from 10 to 7,000 attendees with options including gourmet buffets, plated dinners, and interactive show cooking stations. We provide dedicated event managers to ensure seamless execution aligned with corporate branding requirements.
Conference Catering
Comprehensive catering packages for conferences and exhibitions, including breakfast buffets, networking canaps, and seated luncheons. Our barista services feature locally roasted coffee and specialty teas, complemented by doughnut walls and custom beverage stations. We supply all necessary equipment and staffing to support event organisers' specific requirements.
Menu Customisation
Creating bespoke dining experiences through fully customisable menus for all occasions. Our culinary team works closely with clients to develop unique dishes accommodating dietary requirements, seasonal availability, and thematic concepts. Options range from traditional Tasmanian fare to international fusion cuisine presented in banquet, buffet, or plated formats.
Event Theming
Transforming spaces with comprehensive theming solutions that enhance event atmospheres. Our services include decorative hire, lighting design, and spatial planning to create immersive environments. From rustic barn settings to modern minimalist aesthetics, we provide cohesive visual elements that complement catering presentations and client vision.
People
Iain Grealish
Head Chef & Owner
Award-winning executive chef with over 20 years' experience in Australian hospitality. Specialises in contemporary Tasmanian cuisine and large-scale event management. Leads kitchen operations while maintaining hands-on involvement in client consultations and menu development.
Questions
Do you cater for dietary requirements?
Yes, we offer comprehensive dietary options including gluten-free, vegan, and allergy-friendly dishes across all our menus.
What event sizes can you accommodate?
We cater for events ranging from 10 to 7,000 guests with tailored solutions for intimate gatherings or large-scale conferences.
Can you cater in remote locations?
Yes, our mobile catering services extend to all Tasmanian regions, including remote venues requiring specialised logistical planning.
Do you provide event hire equipment?
We offer comprehensive hire services including tableware, furniture, and decorative elements to complement our catering packages.
What's included in your conference packages?
Packages include gourmet catering, barista services, dedicated event managers, and venue coordination support for seamless conference execution.
Reviews (4)
Jo Harris
Jan 16, 2022
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Olive Tree catered my wedding in December 2021 and they did a fantastic job. We had a grazing station, oysters and canapes and everything was presented beautifully and tasted delicious. The food and beverage staff were professional and made sure the catering ran seamlessly. We met the head chef during our tasting who was lovely and Michelle was great to deal with over email. Thanks Olive Tree team!
Will Greer
Nov 26, 2020
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We used Olive Tree Catering for our wedding and were very very impressed! They were extremely competitive on price, professional and the food was fantastic. It was literally the best buffet I have ever had. Couldn't recommend them more! Well done Olive Tree.
Mr. Andrew
Aug 30, 2020
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The Covid 19 restitution limited the attendance of funeral. Due to Elswick Racecrose's building big enough. Therefore, it's a great venue to having the farewell to the love one. The catering service is great at this venue.
Rebecca Kerlett
Sep 24, 2019
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Olive Tree catered our wedding, and we could not rate the service highly enough. The staff serving catered to all of our needs (including several dietary requirements) with wonderful food, and could not have been more helpful in making sure our dinner and dessert buffet service went off without a hitch. Our guests could not stop commenting on how delicious it was, and no one went home hungry. We would use again for any event which required a great meal with fantastic service.